Potential of Jerusalem Artichoke Stem for Cellulose Production
نویسندگان
چکیده
منابع مشابه
Biofuel production from Jerusalem artichoke tuber inulins: a review
1 Department of Chemical & Biomolecular Engineering, University of Tennessee, Knoxville, TN, USA 37996. 2 Georgia Institute of Technology, Renewable Bioproducts Institute and the School of Chemistry and Biochemistry, Atlanta, 30332, USA. 3 Joint Institute of Biological Sciences, Biosciences Division, Oak Ridge National Laboratory, Oak Ridge, TN, USA 37831. 4 Biosciences Division, Oak Ridge Nati...
متن کاملBioethanol production from Jerusalem artichoke by acid hydrolysis
The hydrolysis of inulin from Jerusalem artichoke (JA) slices by HCl under different regimes of temperature and hold (contact time) time was investigated. Final reducing sugars concentration in the hydrolyzates depended on temperature, pH, hydromodule (JA:water) and hold time. Acid hydrolysis at higher temperature and longer hold time increased the degradation of fructan to fructose and increas...
متن کاملPreservation Methods for Jerusalem Artichoke Cultivars
Preservation methods were evaluated forjerusalem artichokes (Helianthus tuberosus L.) to facilitate the back-up of field collections. In vitro plant cultures were established from field-harvested tubers for nine jerusalem artichoke cultivars obtained from the Plant Gene Resources of Canada, Saskatoon Research Center, Saskatoon, Canada. Most cultivars could be maintained at 5 °C or under 25°C gr...
متن کاملEffect of Temperature on Acid Hydrolysis of Jerusalem Artichoke as Raw Material for Ethanol Production
Jerusalem artichoke (JA) is a low-requirement crop, which does not interfere with food chain, and is a promising carbon source for industrial fermentation. Microbial conversion of such a renewable raw material to useful products, such as ethanol, is an important objective in industrial biotechnology. In this study, ethanol was efficiently produced from the hydrolyzates of JA obtained at differe...
متن کاملEffect of Sugar Concentration in Jerusalem Artichoke Extract on Kluyveromyces marxianus Growth and Ethanol Production.
The effect of inulin sugars concentration on the growth and ethanol production by Kluyveromyces marxianus UCD (FST) 55-82 was studied. A maximum ethanol concentration of 102 g/liter was obtained from 250 g of sugars per liter initial concentration. The maximum specific growth rate varied from 0.44 h at 50 g of sugar per liter to 0.13 h at 300 g of sugar per liter, whereas the ethanol yield rema...
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ژورنال
عنوان ژورنال: Eurasian Chemico-Technological Journal
سال: 2019
ISSN: 2522-4867
DOI: 10.18321/ectj828